Halkaka (Hole Cake)

Hole cakes are round baked bread with holes in the middle. In the old days they were stored on sticks underneath the kitchen roof where it was hot and dry.

Ingredients: Bread Flour, Light Rye Flour, Water, Milk, Butter, Golden Syrup, Yeast, Salt, Bread Spices.

Loaf = $6.00

Kavring – Swedish Dark Rye Bread

A Swedish bread usually traditionally eaten around Midsummer, Easter and Christmas together with sill, salmon, meatballs or ham.The kids favorite.

Ingredients: Bread Flour, Dark Rye Flour, Milk, Golden Syrup, Baking Soda, Baking Powder

Loaf = $6.50

Ancient Grain & Seed Loaf


Ingredients: Bread Flour, Oats, Sunflower Seeds, Flaxseeds, Chia Seeds, Quinoa Flour, Milk, Water, Honey, Oil, Yeast, Salt

Loaf = $6.00

Large Loaf = $9.00

Gluten Free Almond Low Carb Bread

Ingredients: Almond Flour, Arrowroot Flour, Flax Meal, Flax Seeds, Eggs, Almond Milk, Butter, Apple Cider Vineger, Salt, Baking Soda

Loaf = $6.00

Limpa – Swedish Sweet Rye Bread

Ingredients: Bread Flour, Rye Flour, Water, Golden Syrup, Yeast, Butter, Salt

Loaf = $6.00

Banana Bread

Loaf = $7.00